Mycotal Brochure

in cucumber Adults 40 Efficacy (%) 30 20 10 0 Mycotal Reference 1 Beauveria bassiana Reference 2 Beauveria bassiana Reference 3 Beauveria bassiana [...] with Mycotal 35 30 1. Store the product refrigerated between 2 and 6°C until use 25 2. Start applications at the first sign of pest infestation 20 [...] different temperatures (25 days after spot inoculation) Growth (mm/day) 3 2 1 0 5 10 15 20 Temperture (°C) 25 30 Mycotal can be used in a wide range

Root rot of carrot

are dark brown to black, moist, mostly circular spots 0.5 -1.2 cm diameter that extend only to 2 mm in the root, up to 20-25 per carrot root. They occur [...] buried in nonsterile soil remained viable at 0°C and 3°C for 12 months, at 6°C for 6 months, and at 12°C for 2 months, indicating a capacity to overwinter [...] growth, sporulation, and spore germination ranges from 3.4 to 7.1 (optimum 4.2–4.7). This affinity for acidic conditions may explain the concentration of

Shore fly

female disperses her tiny (0.1 mm) eggs on the surface of the plant growing medium. Short, leathery, translucent-white larvae, around 0.5 mm long and with prominent [...] prominent rear breathing tubes, emerge from the eggs 2–3 days later. These maggots live in and just beneath the algal crust growing on top of the soil/medium [...] new adults emerge after 4–5 days. Adult shore flies typically live between 2–3 weeks after eclosion.

Tobacco aphid

across the body. The antennae are 0.7-1.0 times the body length, reaching to the siphunculi. The body length is 1.2-2.3 mm.

Aphilin

after planting of the crop. Introduction rates typically range from 0.25-4 per m 2 /release. Releases should be repeated a number of times. Consult a Koppert [...] at the rear of the mummy. The first mummies are noticed in the crop around 2 weeks after the first introduction. Host feeding also takes place. Visual effect [...] soon as possible after receipt. If necessary, the product can be stored for 1-2 days. Storage temperature 8-10°C/47-50°F. Storage conditions In the dark.

Trial_and_Field_results_nematodes_in_fruit_orchards_EN_-_Koppert.pdf

on apples, France - Independent trial (GDA84) Fruit damage % 2% 1,5% 1% -61% 0,5% 0 -80% End of 1 generation 15-06-2009 st Untreated End of 1st [...] March 25th 50 40 30 -50% 6 4 -63% 20 8 -71% -79% 2 -75% 10 -81% 0 Untreated reference 0 Untreated reference Capirel autumn Capirel spring Best [...] he grows organic apples on 5 hectares used for baby compotes, and plums on 2 hectares. He started his orchard in 1987 and used conventional pest control

Nutari

pest on a low level. Pack size 30 gram (2 million); 150 gram (10 million) Carpoglyphus lactis. Presentation 0.9 litre; 3.6 litre cardboard cylinder. D [...] stored for 1-2 days. Storage temperature 8-10°C/47-50°F. Storage conditions Store in a dry place in the dark, provide ventilation to prevent CO 2 accumulation [...] together with the first predatory mite release. Apply 1000 - 5000 mites/m 2 per release. Consult a Koppert advisor or a recognized distributor of Koppert

Miglyphus

mines are visible in the crop. Introduction rates typically range from 0.25-3 per m 2 /release. Releases should be repeated at least 3 times at weekly intervals [...] soon as possible after receipt. If necessary, the product can be stored for 1-2 days. Storage temperature 8-10°C/47-50°F. Storage conditions In the dark, bottle

Spidend

mites are detected in the crop. Introduction rates typically range from 0.25-25 per m 2 /release. Releases should be repeated at least 3 times at weekly intervals [...] soon as possible after receipt. If necessary, the product can be stored for 1-2 days. Storage temperature 12-14°C/54-57°F. Storage conditions In the dark.

SDS_V10__en__CA.pdf

1-888-226-8832 SECTION 2: Hazard identification 2.1. Classification of the substance or mixture Classification (GHS CA) Not classified 2.2. GHS Label elements [...] – 0.0025 Not classified Mild Pepino Mosaic Virus isolate VC1 - - 0.0005 – 0.0025 Not classified Full text of hazard classes and H-statements : see [...] date: 6/13/2024 Version: 1.0 SECTION 1: Identification 1.1. Product identifier Product form Trade name : Mixture : V10 1.2. Recommended use and restrictions