Potato/tomato psyllid
Overview It is a pest of huge economic importance, which initially affected potatoes and in recent years has become a problem for other Solanaceae crops such [...] caused by potato psyllid nymphs when feeding, is known as ‘psyllid yellows’, which results in delayed growth, weakness in the new leaves, chlorosis/reddening [...] and poor-quality fruit. The bacterium Candidatus Liberibacter solanacearum which is transmitted by potato psyllid amplifies the feeding damage and causes