About The soybean ( Glycine max ) (North America) or soya bean is a so-called legume and indigenous to East Asia. It is extensively cultivated for its edible beans. The fruit of the plant is a hairy p
Mushroom A mushroom, or toadstool, is the fleshy, spore-bearing fruiting body of a fungus, typically produced above ground on soil or on its food source. Edible mushrooms are the fleshy and edible fru
About The hop is a small genus of flowering plants in the family Cannabaceae. Hops are the female flowers (seed cones, strobiles) of the plant and are considered the main flavor ingredient in making b
About The word ‘potato’ ( S olanum tuberosum ) is used to refer to the plant itself or its edible tuber. The plant is an herbaceous perennial and came to Europe from Latin America in the second half o
About Herbs are actually all plants which are used as food ingredient, natural medicine or fragrances. They often have savory or aromatic characteristics and are used for flavouring dishes or food pro
About Many plants with an ornamental value are specially grown as cut flowers. This concerns various types. Origin, cultivation method and substrate differ greatly. Important types are: Rose: The rose
About Used for lawns and sports fields, such as stadiums, golf courses, horse-racing tracks, athletic grounds, cricket pitches and football fields, turf provides the perfect base for a wide variety of
About The common grape vine ( Vitis vinifera ) is a species of Vitis . The plant comes originally from the Mediterranean region, central Europe and southwestern Asia and thus has been cultivated in Mo
. This predatory mite is exceptionally effective against various insect pests, but is considered one of the most difficult species to produce. Thanks to
